The Most Expensive Saffron in the World
17 Nov
Saffron

The Most Expensive Saffron in the World

Saffron, often referred to as “red gold,” is one of the most valuable spices in the world. Its exceptional flavor, vibrant color, and numerous health benefits make it a prized ingredient in culinary and medicinal applications. However, not all saffron is created equal, and some varieties fetch astonishing prices on the global market. In this article, we will explore the most expensive saffron in the world, its origins, characteristics, and why it commands such a high price.

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Mojalal Saffron Cultivation
16 Oct
Saffron

Cultivation

As saffron needs little water, the south borders of Khorasan province- due to the specific ecological conditions- are suitable regions for this plant. Although it has been cultivated in other conditions and regions, neither the quantity nor the quality of the product succeeded to benefit the owners.
Before harvesting and processing the counting unit for saffron is bulb and its quality depends on the level of color and fragrance.

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